Soup Maker Broccoli And Stilton Soup Recipe Recipe This

Instructions. In a large saucepan over medium-low heat, melt the butter and add the shallots. Cook gently until brown and tender. Meanwhile, cut the broccoli stalks into small pieces, add them to the pan with the softened shallots, sauté for one minute, and then add the stock and milk.. Add the chopped up potato and broccoli florets. Place the stock pot/cube in the soup maker jug. Pour hot water directly into the soup maker jug up to the MAX line. Set the soup maker off on smooth. At the end of the soup maker cycle, add the crumbled Stilton cheese – saving some to sprinkle on top.

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Melt the butter over medium heat in a soup pot and saute the shallots for a few minutes until soft. Add the chopped broccoli stalks to the pot. Add the sherry at this point, if using. Add the chicken stock and bring up to a simmer. Cook gently for a few minutes until the stalks are just starting to get tender.. Place the broccoli, onion, garlic, and vegetable broth in the soup maker. Set the soup maker to the “soup” function and cook for 20 minutes. Once the soup is cooked, add the Stilton cheese and blend until smooth. Season with salt and pepper to taste. Stir in the heavy cream and heat through for a few more minutes.